Here we are in the first full week of 2014. Work and school schedules are back in full swing. For the first time we have some winter after school activities, so I'm balancing my meal plans with mom-taxi commitments.What's your best tip for fitting it all in?
This week's menu incorporates two new recipes, an old favorite and something from my freezer:
Monday - Mini Meatloaves, Julianne Potatoes & Salad
Tuesday - Ham & Asparagus Pasta (from the January issue of Family Circle)
Wednesday - Light Italian Meatball Soup (I have a bag leftover in the freezer)
Thursday - Salmon with Roasted Vegetables (also from the January issue of Family Circle)
Friday - Pizza Night
Saturday and Sunday - TBD
What's on your menu this week?
catch you soon -
This post is linked up at I'm an Organizing Junkie. Check it out for more ideas and inspiration or to link up your own weekly meal plan.
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