The crunch is really on for Christmas, so I'm trying to kick in as many easy but still delicious recipes as I can. The Baked Potato Soup from last week's menu was a big hit, even tough we switched up the nights. That's what I love about menu planning, is that it still allows for me to be flexible. I shop based on my plan, but depending on life, I can switch up days, or even freeze ingredients for the following week.
Here's what we have on the plan for this week:
Monday - Light Italian Meatball Soup
Tuesday - Chicken Cutlets, Mashed Potatoes, Peas
Wednesday - Butternut Squash Risotto
Thursday - Pasta with sausage and spinach
Friday - Pizza Night
Saturday and Sunday - TBD
What's on your menu this week?
catch you soon -
This post is linked up over at I'm an Organizing Junkie - it's a great resource for menu planning ideas and inspiration.
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